By . Knives. At Wednesday, August 29th 2018, 04:17:18 AM.
Cooking or Kitchen knives are also utility knives but they are specifically designed for the kitchen. There are many sub-types of cooking knives such as boning, fillet, chefs, cleaver, bread, and ham slicer. There are other small knives that can be used for the kitchen but these are the most commonly used varieties.
The blades of cooking knives are sometimes pliable and longer. They are not as strong and sturdy as utility knives. The blades of cooking knives are thinner to easily slice meat and other food stuff.
Knives are already part of your daily life. They can be used for different purposes. It is really best to understand the different types of knives to know what type would be more useful for you.